HOMEMADE SALTED CARAMEL CHOCOLATE
HOMEMADE SALTED CARAMEL CHOCOLATE This is one of my favourite things to make over Easter and it’s so easy and delicious.
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Cooking tools:
- Melon baller
- Loaf pan
- Double boiler
- Microwave
- Stove
- Pot
- Spatula
- Whisk
- Airtight container
- Plastic wrap
- Parchment paper
- Refrigerator
- Freezer
Ingredients
- 1 can of condensed milk
- 150 g of butter
- 3 teaspoons of dried Milo
- 2 big bars of 200 g of dark chocolate
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