Classic Chicken Noodle Soup – Morton & Bassett

Ingredients

• 1 pound fusilli pasta, or your favorite variety
• 2 tablespoons olive oil
• 2 garlic cloves, diced
• 1 yellow onion, chopped
• 3 medium carrots, cut into small slices
• 1 teaspoon Morton & Bassett Parsley
• 1 teaspoon salt
• 2 cups celery, diced
• 2 cups shredded chicken
• 5 cups chicken or veggie broth
• Morton & Bassett Bay Leaves
• 1/2 lemon, squeezed