Stuffed Sweet Potatoes
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Cooking tools:
- Oven
- Nonstick skillet
- Fork
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Baking sheet
- Stove
Ingredients
- 4 Sweet Potatoes (scrubbed)
- 1 tbsp Canola Oil
- 4 cloves Garlic (minced)
- 3 cups Red Swiss Chard (chopped, (you can also use green or rainbow))
- 1/2 cup Green Beans (chopped)
- 1/2 cup Yellow Beans (chopped)
- Pinch hot pepper flakes
- 1/8 tsp Salt (divided)
- 1/2 cup Chickpea Hummus (divided)
- Pinch Fresh Ground Pepper
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