How to Grill the Perfect Burger — The Mom 100

Name: How to Grill the Perfect Burger — The Mom 100
Total time: 20 min
Ingredients: 1 ½ pounds ground chuck/hamburger meat ((80/20 percent)); Vegetable oil ((for brushing)); Kosher salt and freshly ground black pepper ((to taste)); 4 slices cheese ((such as cheddar, Monterey Jack, Pepper Jack, Swiss, or American, optional)); 4 hamburger buns ((split and toasted)); Burger Toppings ((ketchup, relish, mustard, pickles, mayo, and see below for more ideas!!))

themom100.com

All of the tips and tricks for grilling the perfect hamburger, with step-by-step photos and recipes. Make this your best burger season yet!

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Ingredients

1 ½ pounds ground chuck/hamburger meat ((80/20 percent))
Vegetable oil ((for brushing))
Kosher salt and freshly ground black pepper ((to taste))
4 slices cheese ((such as cheddar, Monterey Jack, Pepper Jack, Swiss, or American, optional))
4 hamburger buns ((split and toasted))
Burger Toppings ((ketchup, relish, mustard, pickles, mayo, and see below for more ideas!!))