How to make cake rusk - Perfect Recipe by Food Fusion
The perfect homemade cake rusk recipe for tea time. Quick, easy and simple cake rusk all in a 2 min well explained recipe video. #HappyCookingToYou
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Cooking tools:
- Sifter
- Baking pan
- Parchment paper
- Kitchen scale
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Oven
- Chef's knife
- Spatula
- Airtight container
Ingredients
- Makhan (Butter) unsalted 100 gms (room temperature)
- Cheeni (Sugar) powdered 1 Cup
- Anday (Eggs) 3
- Maida (All-purpose flour) 1 Cup
- Baking powder 1 tsp
- Vanilla essence ¼ tsp
- Yellow food color ¼ tsp (optional)
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