Juicy Air Fry Chicken Breast - My Simple, Delicious Recipe!
Say goodbye to dry chicken! My air fry chicken breast recipe is unbelievably juicy and flavorful, ready in under 30. The secret? A simple marinade.
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Ingredients
- 4 boneless, skinless chicken breasts (about 6-8 ounces/170-225g each), pounded to ½-inch thickness
- 1 tablespoon olive oil (15 ml)
- 1 tablespoon lemon juice (15 ml)
- 1 teaspoon dried Italian herbs (or a mix of oregano, basil, thyme) (5 ml)
- 1/2 teaspoon garlic powder (2.5 ml)
- 1/2 teaspoon paprika (2.5 ml)
- 1/4 teaspoon salt (1.25 ml)
- 1/4 teaspoon black pepper (1.25 ml)
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