Easy Apple Turnovers from scratch | Recipe Cart | Recipe Cart

Name: Easy Apple Turnovers from scratch | Recipe Cart | Recipe Cart
Total time: 113 min
Ingredients: 300 g All-purpose flour (2 and 1/4 cups +1 tbsp); 1/2 tsp Salt; 170 g Unsalted butter (3/4 cup or 1 and 1/2 sticks chilled, cut into small pieces); 25 g Sugar (2 tbsp); 120-135 ml Water (8-9 tbsp); 2 Apples ((peeled, cored and diced small)); 50 g Granulated sugar (1/4 cup); 1/2 tsp Ground cinnamon; Pinch of salt; 1 tbsp Corn flour; 60 ml Water (1/4 cup); 1 tbsp Lemon juice (optional); 1 Egg; 1/2 tbsp Milk; 12 g Sugar (1 tbsp for sprinkling on top)

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Easy Recipe for making flakey,crisp,apple turnovers filled with cinnamon flavored apple filling from scratch.The whole process of making the pastry dough,assemb

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Ingredients

300 g All-purpose flour (2 and 1/4 cups +1 tbsp)
1/2 tsp Salt
170 g Unsalted butter (3/4 cup or 1 and 1/2 sticks chilled, cut into small pieces)
25 g Sugar (2 tbsp)
120-135 ml Water (8-9 tbsp)
2 Apples ((peeled, cored and diced small))
50 g Granulated sugar (1/4 cup)
1/2 tsp Ground cinnamon
Pinch of salt
1 tbsp Corn flour
60 ml Water (1/4 cup)
1 tbsp Lemon juice (optional)
1 Egg
1/2 tbsp Milk
12 g Sugar (1 tbsp for sprinkling on top)