A Basque Cheesecake Recipe With Strawberries
Spoil your friends with Tilly Pamment's light and luscious Basque cheesecake, which is served with macerated strawberries.
Ingredients
- 500g cream cheese, at room temperature
- 500g Greek-style yoghurt, at room temperature
- 1 tablespoon vanilla bean paste
- Finely grated zest of ½ an orange
- 275g caster sugar
- 6 large eggs
- 2 tablespoons gluten-free cornflour
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