Rich Chocolate Peanut Butter Pudding Cake | Tasty Kitchen: A Happy Recipe Community!
Explore rich flavors with our Blueberry Chia Jam, a natural, sugar-free spread perfect for your next baking adventure.
Ingredients
- FOR THE CAKE:
- 1 cup All-purpose Flour
- 2 Tablespoons Granulated Sugar Substitute
- 2 Tablespoons Sugar
- 1-½ teaspoon Baking Powder
- 2-½ Tablespoons Unsweetened Cocoa Powder
- 2 Tablespoons Canola Oil
- ½ cups Non-fat Milk
- 2 teaspoons Vanilla Extract
- ⅓ cups Peanut Butter Chips
- ⅓ cups White Chocolate Chips
- 3 Tablespoons Creamy Peanut Butter
- FOR THE SAUCE:
- ¼ cups Granulated Sugar Substitute
- ½ cups Sugar
- 2 Tablespoons Unsweetened Cocoa Powder
- 1-½ cup Boiling Water
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