You Can Make Authentic Thai Boat Noodles!

Ingredients

• 1/2 cup pork blood (optional, but traditional)
• 8 teaspoons sugar
• 4 tablespoons fish sauce
• 1 pound pork tenderloin
• 1 cup store-bought pork meatballs
• 1 quart bean sprouts
• 4 cups water spinach
• 1/2 cup crispy pork skin
• 1/2 cup roughly chopped scallions
• 1/2 cup roughly chopped cilantro
• 1/2 cup roughly chopped Chinese celery
• freshly ground white pepper
• 2 pounds baby back pork ribs
• 8 ounces daikon (about 1 medium root)
• 10 cilantro roots
• 1 whole head garlic
• 1 tablespoon whole black peppercorns
• 1 tablespoon salt
• 3 tablespoons mushroom sauce
• 1/3 cup brown sugar
• 1 cup distilled white vinegar
• 1 fresh red or green long Thai chile
• 1 cup vegetable oil