Grilled Pork Kabob with Tzatziki - CookingHub
Savor the perfect blend of smoky goodness and creamy delight with Bill's Grilled Pork Kabobs with Tzatziki.
Ingredients
- 2 LB ofpork loin - cut into 1 ½ inch pieces
- 1onion - peeled and cut into lengthwise should be 8 wedge pieces (any kind)
- 1 TSP oforegano - dried
- ½ TSP ofsalt
- ½ TSP ofground pepper - ideally freshly ground
- 2English cucumber - peeled and shredded
- 1 cup ofplain Greek yogurt
- 1 clove ofgarlic - peeled and grated (or pressed)
- 3 TBSP ofdried mint
- ½ TSP ofsalt (adjust if needed)
- ½ TSP ofground pepper - ideally freshly ground (adjust if needed)
- 4flour tortilla (white tortilla) (or naan bread)
- 1 ½ TBSP ofExtra Virgin Olive Oil (adjust if needed)
- Pinch ofsalt
- Pinch ofground pepper
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