Grilled Pork Kabob with Tzatziki - CookingHub

Grilled Pork Kabob with Tzatziki - CookingHub

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Savor the perfect blend of smoky goodness and creamy delight with Bill's Grilled Pork Kabobs with Tzatziki.

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Ingredients

  • 2 LB ofpork loin - cut into 1 ½ inch pieces
  • 1onion - peeled and cut into lengthwise should be 8 wedge pieces (any kind)
  • 1 TSP oforegano - dried
  • ½ TSP ofsalt
  • ½ TSP ofground pepper - ideally freshly ground
  • 2English cucumber - peeled and shredded
  • 1 cup ofplain Greek yogurt
  • 1 clove ofgarlic - peeled and grated (or pressed)
  • 3 TBSP ofdried mint
  • ½ TSP ofsalt (adjust if needed)
  • ½ TSP ofground pepper - ideally freshly ground (adjust if needed)
  • 4flour tortilla (white tortilla) (or naan bread)
  • 1 ½ TBSP ofExtra Virgin Olive Oil (adjust if needed)
  • Pinch ofsalt
  • Pinch ofground pepper

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