Chocolate Whiskey Truffles

Name: Chocolate Whiskey Truffles
Ingredients: 12 ounces dark chocolate, coarsely chopped; 4 tablespoons Country Crock® Original Spread; 1/4 cup heavy cream; 3 to 4 tablespoons Cover Crop Whiskey, or your favorite rye whiskey; 1 teaspoon vanilla extract (optional); confectioners' sugar and/or cocoa powder, for rolling

www.countrycrock.com

Our Chocolate Whiskey Truffle recipe is the perfect grown up treat for any occasion. We spike chocolate, cream and Country Crock Spread with Cover Crop Whiskey for decadent little bites of goodness.

Keywords

St Patrick's Day
Valentine's Day
Easter
Christmas
Hanukkah
New Year's Eve
Mother's Day
Make ahead
stovetop
whiskey
Easy
Chocolate
Dinner party
Party
Fine dining
Snack
winter
Fall
Candy and sweets
Egg free

View full recipe on www.countrycrock.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.countrycrock.com.

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