AMARANTH BANANA BREAD – Amaranthy

Ingredients

• 2 cups amaranth flour*
• 3 large, ripe bananas
• 2 large eggs
• 1/3 tablespoon pure vanilla extract
• 1/2 cup unsalted butter, softened to room temperature
• 1 1/2 tablespoon milk
• 1 cup white or brown sugar
• 1 cup oatmeal flour
• 1/2 tablespoon baking powder (Royal)
• 1/6 tablespoon baking soda
• 1/4 cup chia seeds (optional)
• 1/2 cup almonds, mixed nuts (optional)