Highland Veggie Crumble Falafel & Tabouleh Bowl | Macsween Haggis

Ingredients

• 500 g Highland Veggie Crumble
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp baharat spice (optional)
• 1 tsp salt
• 4 spring onions (chopped)
• 4 garlic cloves
• 2 oz/50g cilantro
• 1 oz/ 25g parsley
• ½ tsp baking powder
• 2 tbsp olive oil
• 2 cups bulgur, cooked
• 3 tomatoes, medium, diced
• 2 cucumber, medium, diced
• 1 red onion, diced
• 4 green onions, sliced
• 2 tsp fresh mint
• 1 cup/50g parsley, chopped
• salt
• 2 lemons, juice of
• 3-4 tbsp olive oil
• 1 tbsp tahini
• 1 lemon, juice of
• 2 tbsp cold water
• salt to taste
• Prepared hummus (optional)
• Pomegranate seeds (optional)