Maple Glazed Root Vegetables | Growing Chefs! Ontario
This recipe is great practice for chefs to practice their knife skills. Younger chefs can assist by measuring ingredients for the glaze and cutting herbs…
Keywords
- practice
- chefs
- great
- recipe
- assist
- knife
- work
- long
- younger
- measuring
- ingredients
- glaze
- cutting
- vegetables
- herbs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growingchefsontario.ca.
Ingredients
- 2 tablespoons maple syrup
- 2 tablespoons butter
- 2 teaspoons apple cider vinegar
- 2 tablespoons neutral oil
- 1 small turnip
- 1 small celery root, peeled and diced
- 1 sweet potato, peeled and diced
- 1 large Yukon gold potato
- 1 golden beet
- 1 carrots, peeled and diced
- 1 sprig rosemary
- 4 sage leaves
- Salt
- pepper
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