Mango And Lime Cheesecake Bars| Homes To Love
Follow Tilly Pamment's simple steps for mango and lime cheesecake bars and indulge in this delicious fruity treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homestolove.com.au.
Ingredients
- Base
- 125g plain (all-purpose) flour
- 100g desiccated coconut
- 80g caster (superfine) sugar
- 1/8 teaspoon fine sea salt
- 125g unsalted butter, melted and cooled
- Topping
- 250g cream cheese
- Finely grated zest and juice of 1 lime
- 200g sour cream
- 110g caster (superfine) sugar
- 2 teaspoons vanilla bean paste
- 2 eggs, lightly beaten
- 1 tablespoon plain (all-purpose) flour
- 1 large ripe mango
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