Martha's Easy Wheat-Free or Whole Wheat Pie Crust | Ask Dr Sears
11/2 cups brown rice flour or whole wheat pastry flour 1/2 teaspoon salt 1 stick butter, chilled 1 egg yolk 2-3 tablespoons ice water Blend the flour and
Ingredients
- 11/2 cups brown rice flour or whole wheat pastry flour
- 1/2 teaspoon salt
- 1 stick butter, chilled
- 1 egg yolk
- 2-3 tablespoons ice water
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