Pepperoni Stromboli
An appetizing twist on the classic pizza flavors. A simple but satisfying dish that is perfect to share with family and friends.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodbydrygast.com.
Cooking tools:
- Food processor
- Rolling pin
- Pastry brush
- Baking sheet
- Parchment paper
- Plastic wrap
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Fork
- Spoon
- Spatula
- Measuring cup
- Serving platter
Ingredients
- 200 g (2 dl) Water
- 3.2 g (1 tsp) Dry Yeast
- 4.7 g (1 tsp) Sugar
- 300 g (5 dl) Tipo "00" Flour
- 4 1/2 g (1 tsp) Olive Oil
- 6 g (1 tsp) Salt
- 200 g Pepperoni
- 100 g Tomato Sauce
- 200 g Mozzarella
- 70 g Egg
- 3 g (1 tsp) Italian Dressing Mix
- 15 g Parmesan
More Like This
Pepperoni Stromboli
foodbydrygast.com
Pepperoni Stromboli
eatwheat.org
Pizza Stromboli Recipe: How to Make It
tasteofhome.com
Stromboli — Easy Italian Recipe
petitegourmets.com
Homemade Stromboli for 6 Servings
variousmeals.com
Pepperoni Pizza (Homemade Dough and Pizza Sauce)
cooklist.com
Pizza Stromboli | Simone Kemptner @Cookiteasy | Pomi Italia
pomionline.it
Pepperoni Pizza Recipe
arthursfood.com