Pepperoni Stromboli
Loads of pepperoni and mozzarella cheese are stuffed into this simple weeknight meal the whole family will enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatwheat.org.
Cooking tools:
- Pastry brush
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Saucepan
Ingredients
- 1 13.8 oz tube refrigerated pizza crust
- ¼ cup salted butter, melted
- ¼ teaspoon garlic powder
- ½ teaspoon Italian seasoning
- ½ pound pepperoni slices
- 1 8 oz package shredded Mozzarella cheese
- 1 egg
- 1 tablespoon water
- 2 tablespoons grated Parmesan cheese
- Pizza sauce, for dipping
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