Cooking With Green Tea - Delicious Living
Looking for a different way to enjoy green tea? Try eating it. "In China, green tea has been used in cooking almost as
Ingredients
- 1 cup plain or vanilla soy milk
- 4 bags fruit-flavored green tea
- 1 12-ounce package low-fat, firm, silken tofu
- 1/2 cup creamed hazelnut honey or regular honey
- 1 tablespoon vanilla extract
- 2 kiwi fruit, peeled and diced
- 1 cup nondairy whipped topping
- 2-3 drops green food coloring, optional
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