Best-Ever Blueberry Cobbler
This easy blueberry cobbler recipe is all about the biscuit topping! Not too sweet, super-tender, with a crisp golden top. If we could, we'd eat them all first.
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Ingredients
- 2/3 c. heavy cream, plus more for brushing
- 2 tsp. lemon zest, divided
- 6 c. blueberries
- 3/4 c. plus 2 tbsp. granulated sugar
- 1/2 c. cold butter, cut into cubes
- 1 1/4 c. all-purpose flour
- 2 tbsp. cornstarch
- Kosher salt
- 1 tbsp. lemon juice
- 2 tsp. baking powder
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