Rye Chocolate Chip Cookies Recipe | Recipe Cloud App

Ingredients

• ½ cup/115 grams unsalted butter (1 stick), at room temperature
• ½ packed cup/110 grams dark brown sugar
• ½ cup/100 grams granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 ½ cups/190 grams dark rye flour
• 1 teaspoon baking powder
• ½ teaspoon kosher salt
• 6 ounces chopped dark chocolate (or about 1 cup chips)
• Flaky sea salt for finishing