Rustic Beef Caldo | Beef Loving Texans | Beef Loving Texans is your one-stop information center for
Cook Time: 3 hrs Servings: 6 Ingredients: 17 Ingredients Preparation - Step 1Heat oil in stockpot over medium heat until hot.
Ingredients
- Shank Cross-Cut
- vegetable oil
- water
- beef broth
- fresh cilantro
- garlic
- salt
- pepper
- ground cumin
- cabbage
- corn
- red-skinned potatoes
- onion
- carrots
- zucchini
- tomatoes
- lime
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