Pasanday recipe at PakiRecipes
Pasanday recipe. Beef Pasanda is a traditional recipe for a classic lightly-spiced curry of beef and onions cooked in yoghurt. Posted by Sadia.
Keywords
- pakistani
- pakistani recipes
- recipes
- pakistani cuisine
- pakistani cooking
- pakistan
- food
- spices
- asia
- urdu
- cuisine
- kitchen
- free
- easy
- simple
- hot
- cook
- vegetarian
- meal
- dishes
Ingredients
- 1/2 Kg beef filets
- 1 tbs. Roasted Chana powder
- 2 tbs. poppy seeds (Khaskhash)
- 3 medium sized onions chopped
- 8 whole dried red chilies
- 2 tbs. peanuts
- 1 tsp. garam masala
- 250 grm. yogurt
- 3-4 tbs. oil
- 1 tsp. ginger (Adrak) paste
- 1/2 tsp. salt (according to taste)
- 1 tsp. cumin seeds (Zeera)
- Piece of Coal.
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