TUNA TART | SA Garden and Home
Treat yourself to a delicious Tuna Tart perfect for a leisurely lunch. Enjoy it with a jug of Pimm’s—Jo'burg floral designer's favorite!
Ingredients
- 1 packet of Salticrax or other salted crackers, crushed
- 60ml butter, melted
- 2 tins solid tuna, drained
- 1 small onion, finely diced
- 1 lemon, juice and zest
- 500g smooth cream cheese
- 3 spring onions, sliced
- 15ml flat-leaf parsley, finely chopped
- 10ml chives, chopped
- 4 ripe avocados
- 1 English cucumber
- 1 hard-boiled egg, peeled and mashed
- salt and black pepper, to taste
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