Bacon Jammin' Chicken Extravaganza Sammich | Just A Pinch Recipes

Bacon Jammin' Chicken Extravaganza Sammich | Just A Pinch Recipes

www.justapinch.com

BACON JAM: Cut bacon into 1-inch pieces. Fry in a large skillet over medium heat until crisp (don't overcook). Drain on paper towels. Discard all but 2 Tbsp bacon grease....

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Ingredients

  • ## JALAPENO BACON JAM
  • 1 pound(s) good quality bacon, fried and crumbled (or cut up and fry)
  • 1 medium onion, chopped
  • 1 - jalapeno pepper, seeded and chopped
  • 3 clove(s) garlic, chopped
  • 1/2 cup(s) light brown sugar, packed
  • 1/4 cup(s) strong brewed black coffee
  • 1/4 cup(s) maple syrup
  • 1 tablespoon(s) balsamic vinegar
  • 1 tablespoon(s) grainy spicy brown mustard
  • ## SANDWICH
  • 2 slice(s) favorite grilling bread per sandwich (i used a vegetable loaf) per serving
  • 2 to 3 ounce(s) sliced chicken (deli, roasted, grilled or fried) per sandwich
  • 2 slice(s) cheddar cheese per sandwich
  • - dijon mustard
  • - bacon jam
  • - fried bacon slices

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