Zuppa Toscana - Freezer Meals 101 Club

Ingredients

• 1 lb. ground Italian sausage (browned and cooled)
• 2 slices bacon (cooked, crumbled, optional)
• 3 sweet potato, medium (peeled and cubed)
• 1/2 onion (minced)
• 3 cloves garlic (minced)
• 1 bunch kale (chopped)
• 1 1/2 tsp. fennel seed
• 1 1/2 tsp. paprika
• 1 tsp. pepper
• 6 cups chicken broth
• 1 large (gallon) freezer bag or reusable silicone bag
• 2 cups water (for day of cooking)
• 1 cup heavy cream (for day of cooking)