Spicy Potato Salad - Full Belly Farm

Ingredients

• About 2-pounds of potatoes cut into chunks approximately the same size, about 1 inch
• 1 tablespoon creamed horseradish
• 1/2 bunch parsley - finely chopped
• 1/2 bunch rosemary - finely chopped
• salt and pepper to taste
• olive oil
• 2 cloves garlic - finely chopped
• Optional: lemon zest, capers, salty black olives