Cheesy Baked Cauliflower Casserole: Easy Comfort Food!
This baked cauliflower casserole is pure comfort food! Roasted cauliflower in a creamy, cheesy sauce, baked until golden. Easy & delicious! Get the recipe.
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Cooking tools:
- Oven
- Stove
- Baking sheet
- Saucepan
- Whisk
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Grater
- Spoon
Ingredients
- 1 large head cauliflower (about 2 lbs / 900g), cut into florets
- 2 tablespoons olive oil (30 ml)
- ½ teaspoon salt (2.5 ml)
- ¼ teaspoon black pepper (1.25 ml)
- 4 tablespoons unsalted butter (56g / 60ml)
- 4 tablespoons all-purpose flour (32g / 45ml)
- 3 cups whole milk (720 ml)
- ¼ teaspoon ground nutmeg (1.25 ml)
- 1 ½ cups shredded sharp cheddar cheese (150g)
- ½ cup grated Parmesan cheese (50g)
- ½ cup panko breadcrumbs (25g)
- 1 tablespoon melted butter (14g / 15ml)
- A pinch of smoked paprika
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