Beef and Porcini Mushroom Stew

Beef and Porcini Mushroom Stew

recipes-list.com

1 tablespoon olive oil 2 pounds beef chuck, cut into 1-inch cubes 1 sprig of rosemary, de-stemmed and finely chopped (about 1 teaspoon) 1 medium red onion, roug

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Cooking tools:

  • Pressure cooker
  • Saucepan
  • Spoon
  • Measuring spoon
  • Stove

Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons all-purpose flour

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