BB-8 and BB-9E Pizza – Rosanna Pansino

Ingredients

• 1 each (.25 oz.) package, active dry yeast
• 1 ½ teaspoons granulated sugar
• 1 cup warm water
• 3 cups bread flour
• 2 tablespoons olive oil
• 1 teaspoons kosher salt
• 1 recipe pizza sauce
• 12 ounces shredded mozzarella cheese
• 1 orange bell pepper
• 3 ounces whole black olives
• 1 cherry tomato
• 15 ounces shredded mozzarella cheese
• 1 tablespoon black gel color
• 6 ounces black olives