French Lentil Salad – FRESHFARM
A fantastic recipe using French green lentils (lentilles du Puy) for tasty, easy salad, year round
Ingredients
- 1 cup French lentils (small greenlentils, also called “Le Puy”)
- 4 cups water
- 1⁄4 cup olive oil
- 2 tablespoons lemon juice
- salt and pepper to taste
- 3⁄4 cup dried apples, chopped
- 3⁄4 cup toasted sunflower seeds
- 3⁄4 cup celery, finely chopped
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