Chicken Katsu - Southside
A deep fried chicken cutlet breaded with Japanese panko breadcrumbs that makes an easy and quick weeknight meal! Ingredients: 1.5 lbs pounded or sliced thinly chicken breast ( approx. 3-4 filets) 2...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.southsidemarket.net.
Cooking tools:
- Deep-fry thermometer
- Instant-read thermometer
- Cooling rack
- Wok
- Skillet
- Stockpot
- Stove
- Mixing bowl
- Dish
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Freezer
Ingredients
- 1 1/2 lbs pounded or sliced thinly chicken breast ( approx. 3-4 filets)
- 2 eggs
- 1/4 cup all-purpose flour
- 1/4 tsp kosher salt
- 1 1/2 cups panko bread crumbs
- oil for frying at least 3 cups
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Chicken Katsu
lovelandsgeneralstore.com
Chicken Katsu
dicksmarket.com
Chicken Katsu
maceys.com
Chicken Katsu
djsgrocery.com
Chicken Katsu - Rosebud Foods
rosebudfood.com
Chicken Katsu - L & F Market
lffoodfarm.com
Chicken Katsu - Quality Market
qualitymarketutah.com
Chicken Katsu - Lallatin Food Town
lallatin.com