Brussels Sprouts with Chestnuts - Chestnut Charlie's

Name: Brussels Sprouts with Chestnuts - Chestnut Charlie's
Ingredients: 1 cup heavy cream; 1 1/4 cups water, divided; 1 c. peeled chestnuts, cut into quarters, uniform small chunks or coarsely crumbled; 2 T. unsalted butter; 1 t. kosher salt, or to taste; 1 to 2 t. minced fresh thyme; 2 lbs. Brussels sprouts, trimmed and halved lengthwise (8 cups); Freshly ground black pepper

www.chestnutcharlie.com

I frequently heard about chestnuts and Brussels sprouts (especially from our English customers) but never really got it, until Chef Paige introduced me to this recipe, adapted from Gourmet...

View full recipe on www.chestnutcharlie.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.chestnutcharlie.com.

Share this recipe:

Ingredients

1 cup heavy cream
1 1/4 cups water, divided
1 c. peeled chestnuts, cut into quarters, uniform small chunks or coarsely crumbled
2 T. unsalted butter
1 t. kosher salt, or to taste
1 to 2 t. minced fresh thyme
2 lbs. Brussels sprouts, trimmed and halved lengthwise (8 cups)
Freshly ground black pepper