Russian salad
Russian salad with potato, tuna, and veggies in a creamy mayo dressing, perfect for seafood lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.sempio.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Saucepan
- Colander
- Stove
- Toaster
- Mixing bowl
- Airtight container
- Spoon
- Refrigerator
- Plate
Ingredients
- 4 ea Potatoes
- 60 g Fresh green peas
- 50 g Italian flat green beans
- 50 g Carrot
- 40 g Albacore canned tuna
- 2 ea Hardboiled eggs
- 4 ea Egg yolks
- 20 g Aalmon roe
- 16 slices Thin slices of toasted bread
- Salt
- 30 g Doenjang, Korean Soybean Paste
- 100 g Milk
- 300 ml Canned tuna oil
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