Baked Banana Crumble – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
This Passover banana crumble dessert is made with sliced banana, orange juice, vanilla extract, matzah meal, matzah farfel, brown sugar, nutmeg, & almonds.
Ingredients
- 1½ cups orange juice
- 2 teaspoons vanilla extract
- 10 ripe, firm bananas, peeled and cut into 1-inch slices
- ½ cup matzah meal
- 1 cup matzah farfel
- 1½ cups brown sugar
- ¼ teaspoon nutmeg
- 1 teaspoon salt
- ½ cup sliced almonds
- 1 stick margarine or butter
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