Banana Crunch Cake  – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Banana Crunch Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

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This cake is made with bananas, almond liqueur or extract, cocoa powder, ground toasted almonds, & a glaze made from blended bananas & semisweet chocolate.

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Ingredients

  • 4 extra-ripe, medium bananas, divided
  • 1½ cups sugar
  • ½ cup margarine, softened
  • 3 eggs
  • 3 Tablespoons almond liqueur or 1 teaspoon almond extract
  • 1½ cups flour
  • ½ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • &frac12 cup chopped almonds, toasted and ground
  • 1 square (1 oz.) semisweet chocolate, melted

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