Apple Crisp | Barbara Sevde
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Ingredients
- fashioned rolled oats
- 1/2 cup chopped walnuts or pecans
- 6 cups Granny Smith Apples or other firm, tart-tasting apple (peeled, cored, and cut into 1 inch chunks)
- 1 cup fresh berries (optional)
- Juice of 1/2 lemon
- 1 teaspoon lemon zest
- 3 tablespoons white granulated sugar
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