French Fry Nachos
Fries + nachos = straight-up genius. These French Fry Nachos take crispy, golden fries and pile on bold, zesty flavors with Dan-O’s Dips Mexi-Ranch, Chili Lime,
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Cooking tools:
- Oven
- Baking sheet
- Skillet
- Spatula
- Saucepan
- Mixing bowl
- Whisk
- Measuring spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- <ul>
- <li>3 tbsp Dan-O’s Tac-O Seasoning</li>
- <li>2 tsp Dan-O’s Chili Lime Seasoning</li>
- <li>1 packet Dan-O’s Dips Mexi-Ranch</li>
- <li>1 bag frozen fries - regular, crinkle, or waffle, your choice!</li>
- <li>1 lb Ground meat</li>
- <li>1 cup sour cream</li>
- <li>1/2 cup milk</li>
- <li>2 cups queso</li>
- <li>Optional toppings: diced green onions, black olives, salsa, cilantro</li>
- </ul>
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