Beer Bread Rolls - Italian recipes by GialloZafferano
Beer rolls are crunchy on the outside and soft on the inside: made with a variety of red beer, they have a very distinctive taste!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Ingredients
- Type 0 flour 3 cups
- Red beer 1 glass
- Fresh brewer's yeast 0.1 oz
- Fine salt 1.7 tsp
- Baking soda 1 spoonful
- Fennel seeds to taste
- Sesame seeds to taste
- Salt to taste
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