Spiced beef & rice hot pot | Beef recipes | Jamie Oliver
A one-pot meal packed with flavour from Jamie magazine contributor Lizzie Harris.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 400g stewing beef
- 4 cloves of garlic
- 4cm piece of ginger
- 2 large onions
- 2 carrots
- olive oil
- 2 tablespoons curry paste of your choice
- 250g basmati rice
- 375ml organic stock
- 12 curry leaves
- optional: natural yoghurt
- optional: 1 fresh red chilli
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