BBQ Chicken Caprese Flatbread - Chicken Farmers

Ingredients

• 1/3 cup (75 mL) olive oil, divided
• 1/4 cup (60 mL) balsamic vinegar
• 2 tbsp (30 mL) honey
• 4 cloves garlic, minced
• 6 boneless skinless chicken thighs (1 1/2 lb/675 g total)
• 1/2 tsp (2.5 mL) each salt and pepper
• 1 ball (700 g) prepared pizza dough
• 1 cup (250 mL) grape tomatoes, halved
• 1 lb (0.5 kg) cocktail bocconcini, halved
• 1/4 cup (60 mL) pesto
• 1 cup (250 mL) baby arugula