Tiramisù with cappuccino spread
Taste• Trust • Love Indulge in a low-effort tiramisù with cappuccino spread, perfecting its flavor with Cascina San Cassiano's blend. Enjoy this classic Italian dessert with a modern twist for 8.
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Cooking tools:
- Mixing bowl
- Whisk
- Dish
- Fine-mesh sieve
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 300 g of ladyfingers biscuits
- 4 medium eggs
- 350 g of mascarpone cream cheese
- 250 g of Cappuccino Spread Cascina San Cassiano
- 300 ml of ready-made and cold coffee (sweetened or not)
- 100 g of sugar
- bitter cocoa powder to taste
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