Gluten Free Chocolate Muffin Recipe
Delicious Gluten-Free Chocolate Muffins made with Well and Good Muffin Mix, eggs, water, oil, cocoa, and chocolate chips. Perfect for baking at home!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wellandgood.com.au.
Cooking tools:
- Oven
- Muffin tin
- Mixing bowl
- Measuring cup
- Cooling rack
- Spoon
- Whisk
- Grater
- Chopping knife
- Cutting board
- Paper muffin liners
- Pastry brush
Ingredients
- 1 packet (400g) Well and Good gluten free Muffin Mix .
- 2 eggs
- 1 cup (250ml) water
- 170ml oil
- 1/2 cup cocoa
- 1 cup chocolate chips (or chopped-up dark chocolate)
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