Cheesy Garlic Parmesan Spinach Spaghetti Squash (Cozy Low-Carb Dinner) - My Home Made Recipe
Make Cheesy Garlic Parmesan Spinach Spaghetti Squash with roasted squash strands, wilted spinach, garlic cream sauce, and a bubbly mozzarella top. A cozy…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Ingredients
- 1 medium spaghetti squash, about 2 1/2 lb (1.1 kg)
- 1 tablespoon olive oil, divided
- 1/2 teaspoon kosher salt, plus more to taste
- 1/4 teaspoon black pepper, plus more to taste
- 5 cloves garlic, minced
- 5 oz (140 g) fresh baby spinach, roughly chopped
- 1/2 cup (120 ml) heavy cream
- 2 tablespoons cream cheese, softened
- 3/4 cup (75 g) freshly grated Parmesan cheese, plus more for topping
- 1/2 cup (55 g) shredded low-moisture mozzarella cheese
- 1 tablespoon chopped fresh parsley, optional
- Pinch red pepper flakes, optional
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