No Bake Berry Cheesecake Bars with Pretzel Crust - California Giant Berry Farms
These No-Bake Berry Cheesecake Bars with Pretzel Crust combine sweet and salty flavors in a dreamy dessert. A buttery pretzel crust supports a luscious cheesecake filling swirled with vibrant sauce,...
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Ingredients
- 8 ounces California Giant Strawberries, hulled and chopped
- 6 ounces California Giant Blueberries
- ¼ cup granulated sugar
- 1 tablespoon lemon juice
- 1 cup super-fine pretzel crumbs (about 2.5 cups tiny twist pretzels, blended)
- 8 tablespoons unsalted butter, melted and cooled
- 16 ounces cream cheese, softened (2 bricks)
- ½ cup granulated sugar
- ½ teaspoon vanilla extract
- 1 cup cold heavy whipping cream
- Extra California Giant berries
- Piped whipped cream
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