Flourless Chocolate Cake with Caramel Ganache and Butterscotch Sauce

Flourless Chocolate Cake with Caramel Ganache and Butterscotch Sauce

www.stanleyrogers.com.au

Prep Time: 25 minutes Cooking Time: 55 minutes Serves: 12 Ingredients: 300g 70% cocoa dark chocolate, chopped 190g butter 1 cup (220g) caster sugar 4 eggs, lightly beaten

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Ingredients

  • 300g 70% cocoa dark chocolate, chopped
  • 190g butter
  • 1 cup (220g) caster sugar
  • 4 eggs, lightly beaten
  • 1 teaspoon vanilla
  • 1 teaspoon baking powder
  • 3 cups (275g) almond meal
  • Coffee beans, optional
  • 360g Caramilk chocolate
  • 1/3 cup cream
  • 200g (1 cup) brown sugar
  • 300ml cream
  • 60g butter

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