Beef Stroganoff Recipe – Creamy, Tender & Easy to Make | Sharp Blades | Samsung Food App
Tender beef strips in a creamy mushroom sauce, eaten over rice or noodles, make up the classic comfort food known as beef stroganoff. This recipe is perfect for home cooks who use Sharp Blades'...
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Measuring spoon
- Pot
- Colander
- Stove
- Plate
- Serving bowl
Ingredients
- 500g beef sirloin or tenderloin (thinly sliced)
- 2 tbsp olive oil
- 1 onion (finely chopped)
- 200g mushrooms (sliced)
- 2 garlic cloves (minced)
- 1 tbsp Dijon mustard
- 1 tbsp Worcestershire sauce
- 1 tsp paprika
- 1 cup beef broth
- 1 cup sour cream
- Salt
- black pepper
- Fresh parsley (for garnish)
- Egg noodles or rice (for serving)
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