Banana Pancakes Recipe | Eat Well For Less, Breakfast Recipes
These gluten-free Banana Pancakes from BBC2 series Eat Well For Less are quick and easy to whip up for a sweet breakfast or brunch.
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Cooking tools:
- Mixing bowl
- Fork
- Skillet
- Spoon
- Spatula
- Serving platter
- Microwave
- Paper towel
- Covered plate
- Stove
Ingredients
- 2 large over-ripe bananas, peeled and roughly chopped
- 4 eggs
- ½ tsp gluten-free baking powder
- small pinch of ground cinnamon
- 2 tsp vegetable oil
- 200g fresh berries (such as blueberries, raspberries or strawberries, or a mixture)
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