Peanut Butter Banana Pancakes - Gluten Free Recipes
Peanut Butter Banana Pancakes is a gluten free, dairy free, fodmap friendly, and vegetarian recipe with 6 servings. One portion of this dish contains around 7g of protein, 12g of…
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Cooking tools:
- Griddle
- Skillet
- Stove
- Spatula
- Mixing bowl
- Whisk
- Fork
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 118 milliliters chopped banana (about 1 small)
- 118 milliliters creamy gluten-free peanut butter
- 1 egg
- 59 milliliters granulated sugar
- 59 milliliters powdered sugar, if desired
- 0 teaspoons salt
- 355 milliliters warm water
- 296 milliliters Bisquick® Gluten Free mix
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